High Desert Meads made from small farms in Cuyama, California.
Get yourself a taste:
Our honey is single-sourced from wildflowers and bees native to the Cuyama Valley. Using 100% pure sage honey, our first release is delicately brewed for a light and bubbly finish. The result is a dry session-style mead that is not overly sweet, perfect for a warm spring day.
We are creating resilience in our rural communities through cultivating a thriving local food system
